Masters Pimento Cheese Sandwiches Recipe (2024)

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What is the traditional sandwich at the Masters? ›

The Masters Famous Pimento Cheese Sandwich.

AUGUSTA, Ga. (AP) — Jordan Janes knew when he arrived at the Masters for the first time a pimento cheese sandwich was a must-have. He wanted to soak in the Augusta National experience, and that has long included the iconic staple on the affordable Masters menu.

The pimento cheese sandwich and the egg salad sandwich are each just $1.50, and no food item costs more than $3. A fan at the tournament could buy one of every item on the Masters menu for less than $70 total. A $6 white wine is the most expensive item on the menu, and a beer is only $6.

The honey wheat bread has more flavor than the white bread, but the feelings just a bit soft and lack any texture. Definitely not worth the extra $1.50 over pimento cheese and egg salad. This is served warm and is by far and away the best sandwich on the menu.

Pimento Cheese Sandwich: A true Masters staple, the Pimento Cheese Sandwich is a fan favorite. With no more than 4.25 ounces of pimento cheese, these sandwiches are a delightful blend of flavors and textures.

Most Southerners have fond memories of a loving aunt mixing up a batch for a church gathering, while Northerners haven't the foggiest idea what pimento cheese even is. Affectionately referred to as “Carolina caviar” or “Southern pate,” it has been a Southern staple for well over 50 years.

While pimento cheese is a staple in many Southern homes, Charlotte has been considered the Pimento Cheese Capital of the World, according to Mental Floss.

The Chef Behind the Pimento Cheese

You may not be familiar with his name, but Golf Digest says that chef Nick Rangos "was to a sandwich as Gene Sarazen was to a sand wedge."

The correct men's attire for the Masters Golf Tournament typically means sporting a golf casual look. While you can choose an even more relaxed casual look, always remember that denim in any form is a big no-no.

This year, attendees of the Masters 2024 have been happy to find that the beloved Pimento Cheese sandwich is still priced at $1.50 and beers only increased a dollar to $6 a pop, according to Golf Week.

How much is a round of 18 at Augusta? ›

What Is Pimento Cheese? Pimento cheese is a popular Southern spread that's traditionally made with shredded Cheddar, mayonnaise, and pimentos. It's commonly served with crackers and vegetables or as a sandwich filling. Pimento cheese is often called the "pâté of the south."

Costco has reportedly stopped selling Palmetto Cheese after the owner of the pimento cheese brand called Black Lives Matter a "terror organization."

Although the recipe has its origins in the northern United States, it is generally most closely associated with the cuisine of the Southern United States and has been referred to as the "pâté of the South" and "the caviar of the South."

For many, entry onto the Augusta National grounds is christened with an immediate trip to a concession stand to take in the classic pimento cheese on white bread or egg salad before visiting the golf course.

First, he'll serve cheeseburger sliders, which will apparently be served “Scottie-Style.” Alongside the sliders will be a firecracker shrimp dish. For the next serving, Scheffler went with a good old-fashioned tortilla soup. The main course features two options: Texas ribeye steak or blackened redfish.

The fluffernutter, that lunchroom staple of peanut butter and marshmallow fluff, pioneered by Archibald Query of Somerville, who's credited with inventing fluff, is Massachusetts' claim to fame in the list compiled by Insider. “If you've never tried the Fluffernutter sammie, you're missing out.

For the main course, Masters winners will get to choose between Chuleton a la Parrilla, a Basque ribeye steak with Tudela lettuce and Piquillo peppers, or Rodaballo al Pil-Pil, a typical fish dish from Basque Country with turbot and Navarra white asparagus, and for dessert the Masters champs will dine on Milhojas de ...